
Vietnamese IQF Avocado Halves offer the perfect balance of creamy texture and rich, nutty flavor, captured at the precise moment of ripeness. By utilizing IQF technology combined with specialized antioxidant treatment, we ensure each avocado half maintains its natural green color and smooth consistency without the common issue of browning.
For global importers, our avocado halves eliminate the unpredictability of ripening cycles and the labor-intensive nature of manual preparation, providing a ready-to-use, high margin product for the modern food industry.
Feature | Specification |
Product Name | IQF Frozen Avocado Halves |
Ingredient | 100% Natural Avocado |
Shape | Halves (Peeled and de-seeded) |
Color | Natural bright green |
Processing | IQF |
Storage Temp | ≤−18∘C |
Shelf Life | 12 Months |
Origin | Vietnam |
Importing IQF Avocado Halves provides strategic advantages across multiple sectors of the food industry:
Food Service: Perfect for creating signature "Smashed Avocado" toasts, gourmet burgers, and healthy breakfast bowls.
Beverage Industry: An excellent base for creamy smoothies, milkshakes, and vegan protein drinks.
Food Processing: Used as a primary ingredient for ready-to-eat.
Bakery & Confectionery: A healthy fat substitute in vegan baking, raw desserts, and avocado-based ice creams.
Packaging: 1kg, or 2kg PP bags or 10kg bulk export cartons for industrial use.
Quality Standards: Processed in facilities adhering to HACCP and ISO standards, ensuring full compliance with international food safety regulations.


Shipping fee and delivery date to be negotiated. Chat with supplier now for more details.